Hot Ham and Cheese

Makes (homes):

8 Portions
9x13" pan

Makes (centers):

16 Portions
13x18" sheet pan


Ingredients (homes):

  • 2 (8 oz.) packages Crescent Rolls
  • 1 pound Turkey Ham, sliced, 100% meat, no binders/fillers
  • 1 1/2 cups (6 oz.) Cheddar Cheese, shredded

Ingredients (centers):

  • 4 (8 oz.) packages Crescent Rolls
  • 2 pounds Turkey Ham, sliced, 100% meat, no binders/fillers
  • 3 cups (12 oz.) Cheddar Cheese, shredded

Directions:

  1. Spray pan(s) with nonstick spray.
  2. Unroll and press HALF of the crescent rolls together into the bottom of the pan(s).
  3. Evenly layer cheese and meat on top.
  4. Unroll and press remaining rolls together on top.
  5. Bake at 375F until a food thermometer placed in the center reads 165F, about 20-25 min. for a 9x13" pan.

Serve:

1 portion = 2 oz. meat/alt. + 2 oz. eq. grain


Hot Ham and Cheese


Rating: 0.0 (0 ratings)

Meal:

Lunch & Dinner

CACFP Credit:

Bread
Meat & Meat Alternate


Record on your menu as:

Turkey Ham (Meat and Meat Alternate Food List # 57)
Dinner Rolls (Bread and Bread Alternate Food List # 30)